Product - Toum Original

Middle Eastern Garlic Dip & Spread

Vegan, Dairy Free, Gluten Free

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Toum is made with real, simple ingredients: garlic, tangy lemon juice, canola oil and a dash of salt and citric acid. Suspiciously healthy and deliciously addictive, you’ll want to put it on everything. We do!

Dip It, Spread It, Share It!

So many ways to enjoy Toum!

Toum’s bold, gar-lick-y goodness and creamy texture is an invitation from us to spread it on everything. Enjoy as a dip or spread or by the spoonful to add a burst of garlic to your favorite indulgences.

  • Steak Icon

    Great on BBQ

  • Bell Pepper Icon

    Dip it with Veggies

  • Sandwich Icon

    Smother it on Sandwiches

  • Slice of Pizza Icon

    Eat it with Pizza

  • Cracker with Dip Icon

    Serve it up with Crackers

  • Bread with Dip Icon

    Spread it on Bread

Toum dip shown with peppers, crackers, chicken wings, and celery Pretzel Slice of pizza Top down view of the original Toum dip and spread
Toum Original Garlic Dip and Spread


To us, our creamy and light classic garlic toum means a summer afternoon in Beirut, ocean crashing nearby and the intoxicating aroma of teta’s cooking on the table. To others, toum is the perfect dip for a sporting event with friends. To others, it’s the sandwich spread they’ve spent years searching for. To others—well, maybe you get the point. Don't miss out on our best-selling Mediterranean classic!

Nutrition Facts
Toum Mint & Basil Garlic Dip and Spread

Mint & Basil

Perhaps you haven’t seen mint and basil paired together too often, but trust us—it’s a match made in heaven. Mint’s brightness and basil’s vibrancy pair perfectly to create a subtle, aromatic experience that perfectly balances your favorite snacks or meals.

Nutrition Facts
Toum Jalapeño Garlic Dip and Spread


If you’re the fiery sort and want to take your savory culinary game to the next level, look no further. Our fresh, versatile jalapeño toum has just the right amount of heat for you to bite into!

Nutrition Facts
Illustration of Saha's founders

Sam + Hamza = SAHA!

It's so nice to meet you!

Hey there! We’re Sam and Hamza, two life-long friends with the goal of introducing new Middle Eastern foods to the American market. We met in high school in Jordan and bonded over a shared passion for sports and Middle Eastern food. A decade later we reunited in New York City and after reminiscing about our favorite Middle Eastern foods, we decided to bring one of our favorite Middle Eastern dishes, Toum, to our neighborhoods. We hope you love it as much as we do!

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Where to get Toum?

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